Microwave Snacks and Desserts By Tarla Dalal

Do you use your microwave only to reheat coffee or leftover dinner? In that case, you’re not using a fraction of the capacities of this versatile kitchen appliance. The microwave, if you know how to use it well, is a great alternative to traditional stovetop cooking. It’s quick, it’s healthy, and you cook and serve in the same dish, so there’s less washing to do too. Microwaves are so very easy to clean too. You can prepare entire meals - subzis, dals, rice, snacks, in the microwave, with a minimum of fuss and bother. I have put together some of my favourite microwave snack and dessert recipes. The recipes will definitely inspire you to use your microwave to its fullest

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