Exciting Vegetarian Cooking Hardcover by Tarla Dalal

This book is one more in the series of my books on vegetarian cookery. As in the past, the recipes are simple, quick, relatively inexpensive and easy to follow. They are written in simple language and if properly followed, will certainly reward your efforts with success. I would however strongly recommend that before trying out any recipe, you spend a few minutes in going through the introductory notes as this could help to avoid possible wastage of your efforts. In this book, besides the usual chapters, I have included a new chapter on ‘cooking in hurry’ which both teenagers and adults should find of great use. This has been written in response to many queries about coping up with situation requiring preparation of food at short notice. Cooking can and should be easy and pleasurable to continually experiment in the field of cooking. Vegetarian cookery has never been so much fun. Tarla Dalal introduces you to vegetarian world cuisines such as Chinese, Mexican, Italian and of course Indian.